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Meat bases have been a staple product in restaurants and food service kitchens
   

 

 

 

 

 

 

 

 

BETTER THAN BOUILLON BASE (227GR) (6) CLAM small image
 
BETTER THAN BOUILLON BASE (227GR) (6) CLAM

Meat bases have been a staple product in restaurants and food service kitchens for years. Consumer demand for reduced salt products led Superior Quality Foods to make its meat bases available as an alternative to salty bouillon cubes or canned broth. After much consumer testing and advice, Better Than Bouillon™ became the first concentrated paste and has gone on to be judged the best tasting Soup Base by the Professional Chefs of the American Tasting Institute (ATI).


Nutrition Facts
Per 6 g
Amount%DV*
Calories  10.0 CAL
Total Fat  0.5 g 1%
  Saturated Fat  0 g
  +Trans Fat  0 g
Cholesterol  0 mg 
Sodium  700.0 mg29%
Carbohydrates  1.0 g0%
  Fibre  0 g0%
  Total Sugar  1.0 g
Protein  0.4 g
Vitamin A0%
Vitamin C0%
Calcium0%
Iron4%
* DV=Daily Value
% DV based on the 1983
Recommended Daily Intakes for
Canadians
 
 
Ingredients
Cooked Clams
Salt
Maltodextrin
Hydrolyzed Soy Protein
Dried Whey
Sugar
Corn Oil
Dried Onion & Garlic
Disodium Inosinate and Disodium Guanylate
Spice extractives.
Case Size:6 X 227.00 GR

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