|
CHINA SUN SAUCE (150ML) (12) OYSTER
As a seasoning for steamed, white fish dishes this sauce is hard to beat, excellent as a glazing sauce for baked salmon fillets. Use as a seasoning for beef or seafood stir fry dishes.
Nutrition Facts Per 15 g|
| Calories 15.0 CAL | | | Total Fat 0 g | 0% | Saturated Fat 0 g +Trans Fat 0 g | 0% | | Cholesterol 0 mg | | | Sodium 270.0 mg | 11% | | Carbohydrates 3.0 g | 1% | | Fibre 0 g | 0% | | Total Sugar 3.0 g | | | Protein 0.3 g | | | Vitamin A | 0% | | Vitamin C | 0% | | Calcium | 0% | | Iron | 0% | | * DV=Daily Value | % DV based on the 1983 Recommended Daily Intakes for Canadians | |
|
Ingredients
|
| Water | | sugar/glucose-fructose | | clam nectar | | modified cornstarch | | hydrolyzed vegetable protein (hydrolyzed corn gluten - soy protein and wheat gluten - autolysed yeast - partially hydrogenated cotton seed and soy oil - dextrose) | | salt | | vinegar | | artificial and natural flavours | | sodium benzoate | | caramel colour |
|
|
Case Size:12 X 150.00 ML
|